Description
Feroall Cookware for you
Cast Iron Mini Cooking Pot with Glass Lid
Cast Iron Mini Cooking Pot with Glass Lid
This toughened/ tempered glass lid comes with a stainless steel rim and a vent hole. The stainless steel rim fits perfectly inside the pot. The vent hole lets out extra steam. It also has a bakelite handle which you can easily lift as it does not get hot.
Cooking pot with the lid is perfect for making vegetables like stuffed capsicums, stuffed or pulav and biryanis and also noodles, pasta etc. It can be used to cook a variety of dishes that needs a little extra time for cooking.
The lid helps catch the steam inside which helps the dishes cook better and makes them succulent and flavourful
Suitable to make vegetables for approximately 4 people.
So what are you waiting for?
Make your everyday meals yummy and healthy with this cook pot and lid set.
(If you would like to gift this to someone, we also offer bulk quantity and gift packing. Do contact us for more details)
Cooking pot can be used for
Making everyday vegetables like beans, potatoes, ladyfinger etc.
On special occasions to make chole, Rajma, shahi paneer, stuffed capsicums
Pulav, jeera rice, biryani
Noodles, pasta
Soups, daal, rasam
cooking pot can be used over
INDUCTION
100 % SAFE
CAMPFIRE
GAS
Naturaly Non-Stick
Quality of material
Easy to clean
Light weight
Product Details
PRE SEASONED COOKING POT
GLASS LID INCLUDED
INGENIOUS DESIGN
GETS BETTER WITH TIME
IRON RICH FOOD
100 % SAFE
Customer Clicks
You are about to make an investment for a lifetime. Go ahead and make the right choice by investing in Feroall Cast Iron cookware
Cooking Pot Use and Care
● Before 1st use
As the pot is pre-seasoned, just wash it with soap wipe it dry and then you can start using
● While using
For best results, we recommend you to heat the pot on a low flame before starting to cook, and add some extra oil for the initial few uses.
● After using
After using, clean the pan, you can wash it with soap/ liquid and a soft scrub. Wipe it dry and apply a thin layer of oil all over it before storing, so that rust stays away from your cookware. This is to be done for the initial few weeks after which you can stop oiling.
Raj Sarkar –
I bought the cast iron mini cooking pot from feroall a few days ago and I must say that it has been a great investment. With this cookware I can make a variety of dishes especially the ones that require longer periods of heat. The material is very good and it looks long lasting as well. I am so happy that I bought this!
Amrita Bhawmick –
i shifted to a new city for my college about a month ago and i really needed something with which I can easily make small meals for myself. i told my mother and she ordered the mini cast iron cooking pot for me. it arrived last week and it has made cooking much easier. its also very quick and easy to clean!